I first discovered Big Fat's a couple of Years ago at the NYC Hot Sauce Expo but it wasn't until I tasted them again this year that I just had to get them over to share with you!
A vernal nebula springs to life as sweet peaches and vidalia onions frolick in perfect harmony. Heavenly Serrano peppers then bestow their sublime, subtle heat to create Vega Mojo, the celestial magic of summer. Goes great with: chicken, pork, turkey, pizza, tacos, seafood, brie and other mild, soft cheeses, sandwiches, stuffed peppers, eggs.
|Ingredients||Peaches, vidalia onion, Serrano pepper mash (Serranos, vinegar), cider vinegar, lemon juice, garlic, cilantro, sea salt & cinnimon.|
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