A medium hot Sri-Lankan paste blended for quick and easy use with savoury rice. Quick and easy to use with cooked meat or chicken o produce a meal in one pot. Garnish with peanuts, sultanas, and onions.
|Dr. Hotz Says||Aromatic savoury rice paste with hints of cinnamon, turmeric, ginger, garlic and coriander.|
|Ingredients||Spirit vinegar, vegetable oil, onion, salt, turmeric, coriander, cumin, mixed spices (cinnamon, cloves, cardamon, curry leaves), chilli, garlic, ginger|
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