Already a classic – a slightly chunky butternut squash sauce with the zing of fresh red pepper and a tangy flavour that adds a new dimension in recipes, or on the table.
- 2018 Fiery Food Challenge Golden Chile Winner - Hot Sauce: Mild
- 2019 Fiery Food Challenge Golden Chile Winner - Hot Sauce: Mild
|Ingredients||red pepper, butternut squash, apple cider vinegar, onion, sweet potato, honey, garlic, salt, ginger.|
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