The base line of ghost peppers is lifted by the heat of the notorious Trinidad Scorpion chilli pepper!
Add to that some red Thai curry powder, Jamaican all-spice and cumin and you've got yourself something rather special.
Hot but oh so very tasty!
|Ingredients||Diced Tomatoes, Distilled Vinegar, Carrots, Onions, Jolokia Peppers, Garlic, Salt, Trinidad Scorpion Peppers, Red Thai Curry Powder, Allspice, Cumin.|
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