Medium-hot chili sauce with Scotch Bonnet chili and spices from the caribbean cuisine.
Description: This Caribbean style sauce is inspired by the flavours of Jerk seasoning. Medium to hot,
Pairing: perfect with sweet potato, corn cobs, fried plantain, grilled chicken, white fish or rice and peas.
|Ingredients||Peppers, onions, white wine vinegar, Scotch Bonnet Chillis (13%), ginger, garlic, Limes, olive oil, celery salt, spice mixture (0,3%)|
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