The Anchor Bar in Buffalo upstate New York is the home of the world famous Buffalo Wings!
This is their sauce.
Twice as hot as the medium recipe, easy to use, clings to wings, a perfect balance of heat and flavor. This recipe can be used straight as any hot cayenne pepper sauce as it does not contain any margarine.
The Original Buffalo Wing developed and perfected at Frank and Teressa’s Famous Anchor Bar in Buffalo, New York; 2003 recipient of the James Beard Foundation American Classic Restaurant Award.
Anchor Bar, the home of America’s Buffalo Wings.
|Ingredients||Cayenne Pepper Concentrate (cayenne pepper, vinegar, salt), Water, Vinegar, Salt, Xanthan Gum, Garlic, Potassium Sorbate and Sodium Benzoate as preservatives. Calcium Disodium EDTA added to protect flavor, artificial colour (Extractives of Paprika, Natural Flavours, SOY Lecithin), Red #40. ALLERGENS: IN CAPITALS|
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